p-Anisaldehyde CAS#123-11-5

CAS Number: 123-11-5
Chemical Formula: C8H8O2
Synonyms:

Anisaldehyde test solution(ChP)
PARA ANISALDEHYDE
P-ANISALDEHYDE

Appearance: Colorless Liquid

MOQ (Minimum Order Quantity): 1 FCL (Full Container Load)

Contact Now E-Mail Telephone WhatsApp

Product Details

p-Anisaldehyde CAS#123-11-5

p-Anisaldehyde, also known as anisaldehyde or 4-methoxybenzaldehyde, is a colorless to light yellow liquid at room temperature. It has an odor that is similar to hawthorn. It is insoluble in water, with a solubility of only 0.3%, but it is slightly soluble in propylene glycol and glycerol. It is easily soluble in ethanol, ethyl ether, acetone, chloroform, and most organic solvents. Anisicaldehyde can also be volatilized with water vapor. Anisicaldehyde occurs naturally in fennel oil, cumin oil, dill oil, acacia flowers, and balsam pear extract. It is obtained through oxidation separation and extraction processes. This compound is commonly used as a fragrance base for hawthorn, sunflower, lilac, and other scents. It is also used as a blending spice for scents like freshly cut grass, silver and white acacia flowers, acacia, and balsam grass. Additionally, anisicaldehyde serves as an auxiliary agent for lily of the valley fragrance and a modifier for osmanthus fragrance.

p-Anisaldehyde Chemical Properties

Melting point	-1 °C
Boiling point	248 °C(lit.)
density	1.121
vapor density	4.7 (vs air)
vapor pressure	<1 hPa (20 °C)
refractive index	n20/D 1.573(lit.)
FEMA	2670 \| P-METHOXYBENZALDEHYDE
Fp	228 °F
storage temp.	Store below +30°C.
solubility	2g/l
form	Liquid
color	Clear colorless to yellow
PH	7 (2g/l, H2O, 20℃)
Odor	sweetish odor
Odor Type	anisic
biological source	synthetic
explosive limit	1.4-5.3%(V)
Water Solubility	Miscible with acetone, alcohol, ether, chloroform and benzene. Immiscible with water.
Sensitive	Air Sensitive
Decomposition	> 160°C
JECFA Number	878
Merck	14,663
BRN	471382
Dielectric constant	15.8（20℃）
Major Application	cleaning products cosmetics environmental flavors and fragrances food and beverages personal care
Cosmetics Ingredients Functions	PERFUMING FRAGRANCE
InChI	1S/C8H8O2/c1-10-8-4-2-7(6-9)3-5-8/h2-6H,1H3
InChIKey	ZRSNZINYAWTAHE-UHFFFAOYSA-N
SMILES	[H]C(=O)c1ccc(OC)cc1
LogP	1.56 at 25℃
CAS DataBase Reference	123-11-5(CAS DataBase Reference)
NIST Chemistry Reference	Benzaldehyde, 4-methoxy-(123-11-5)
EPA Substance Registry System	Benzaldehyde, 4-methoxy- (123-11-5)

Safety Information

Hazard Codes	Xn,Xi,T,F
Risk Statements	22-36/37/38-39/23/24/25-23/24/25-11-R22-36/38
Safety Statements	26-36-45-36/37-16-7
WGK Germany	1
RTECS	BZ2625000
F	10-23
Autoignition Temperature	220 °C
TSCA	TSCA listed
HazardClass	IRRITANT
HS Code	29124900
Storage Class	10 - Combustible liquids
Hazard Classifications	Aquatic Chronic 3 Repr. 2
Hazardous Substances Data	123-11-5(Hazardous Substances Data)
Toxicity	LD50 orally in rats: 1510 mg/kg (Jenner)

Product Application Of p-Anisaldehyde CAS#123-11-5

4-Methoxybenzaldehyde is widely utilized in the fragrance and flavor industry. It finds application as an important intermediate in the synthesis of other organic compounds, perfumes and pharmaceuticals like antihistamines. It is also used in the preparation of agrochemicals, dyes and plastic additives. A solution of para-anisaldehyde with acid and ethanol is used as stain in thin layer chromatography (TLC), which provides easy identification of different compounds. Concentrations usually 0.5 to 30 ppm in finished goods, and up to 75 ppm in chewing gum. The flavor threshold for Anisaldehyde on the average panel person is about 0.2 ppm. (Single chemical in Sugar water).

Fact Factory and Equipment Show

Gardenia Yellow#94238-00-3