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Isoflavone CAS#574-12-9
CAS Number: 574-12-9
Chemical Formula: C15H10O2
Synonyms:
Soy Isoflavione
NanoLiposomal Soy Isoflavones
(1S,2R,3S,4R)-1,2,3,4,8-pentahydroxy-6-methoxy-3-methyl-2,4-dihydro-1H-anthracene-9,10-dione
Appearance: Light yellow fine powder
MOQ (Minimum Order Quantity): 1 FCL (Full Container Load)
Products Description of Isoflavone CAS#574-12-9
Isoflavones, non-nutritive botanical compounds abundant in soy products and select plant species (such as lentils and pod legumes), include key types like genistein and glycitein. Their chemical structure closely
resembles estrone (estrogen), a steroid hormone, enabling mild estrogenic effects. These compounds are primarily derived from soybeans and their processed products—including tofu, soy milk, soybean flour, and
vegetarian meat substitutes—with tofu retaining higher isoflavone levels compared to soy milk due to processing differences.
Parameters
| Melting point | 148° |
| Boiling point | 323.41°C (rough estimate) |
| density | 1.1404 (rough estimate) |
| refractive index | 1.6600 (estimate) |
| storage temp. | 2-8°C |
| solubility | Chloroform (Slightly), Methanol (Slightly) |
| form | Solid |
| color | Pale Yellow to Light Yellow |
| InChI | InChI=1S/C15H10O2/c16-15-12-8-4-5-9-14(12)17-10-13(15)11-6-2-1-3-7-11/h1-10H |
| InChIKey | GOMNOOKGLZYEJT-UHFFFAOYSA-N |
| SMILES | C1OC2=CC=CC=C2C(=O)C=1C1=CC=CC=C1 |
| LogP | 3.013 (est) |
| CAS DataBase Reference | 574-12-9(CAS DataBase Reference) |
Product Application of Isoflavone CAS#574-12-9
Antioxygenation, estrogen-like, cancer prevention and anti-cancer, disease prevention such as senile dementia, cardiovascular diseases and breast cancer, improvement of life quality.
Factory and Equipment Show
Fast delivery time
Inventory 2-3 working days New production 7-10 working days
