Ascorbic Acid CAS#50-81-7


Product Details

Ascorbic Acid CAS#50-81-7


Ascorbic acid, a water-soluble dietary supplement, is consumed by humans more than any other supplement. The name ascorbic means antiscurvy and denotes the ability of ascorbic to combat this disease. Vitamin C is the l-enantiomer of ascorbic acid. Ascorbic acid deficiency in humans results in the body’s inability to synthesize collagen, which is the most abundant protein in vertebrates.


Ascorbic Acid Chemical Properties

Melting point 

190-194 °C (dec.)

alpha 

20.5 º (c=10,H2O)

Boiling point 

227.71°C (rough estimate)

density 

1,65 g/cm3

FEMA 

2109 | ASCORBIC ACID

refractive index 

21 ° (C=10, H2O)

storage temp. 

Store at +5°C to +30°C.

solubility 

H2O: 50 mg/mL at 20 °C, clear, nearly colorless

pka

4.04, 11.7(at 25℃)

form 

powder

color 

white to slightly yellow

Appearance

colorless solid

Odor

Odorless

PH

3.59(1 mM solution);3.04(10 mM solution);2.53(100 mM solution);

PH Range

1 - 2.5

Odor Type

green

Optical Rotation

[α]25/D 19.0 to 23.0°, c = 10% in H2O

biological source

synthetic (organic)

Water Solubility 

333 g/L (20 ºC)

Merck 

14,830

BRN 

84272

BCS Class

1

Stability:

Stable. May be weakly light or air sensitive. Incompatible with oxidizing agents, alkalies, iron, copper.

Cosmetics Ingredients Functions

ANTIOXIDANT
BUFFERING
FRAGRANCE
SKIN CONDITIONING

InChIKey

CIWBSHSKHKDKBQ-JLAZNSOCSA-N

LogP

-1.85

CAS DataBase Reference

50-81-7(CAS DataBase Reference)

NIST Chemistry Reference

L-Ascorbic acid(50-81-7)

EPA Substance Registry System

Ascorbic acid (50-81-7)

Absorption

cut-off at 306nm in H2O at 1M


Safety Information

Hazard Codes 


Risk Statements 


Safety Statements 

24/25-36-26

WGK Germany 

1

RTECS 

CI7650000

TSCA 

Yes

HS Code 

29362700

Hazardous Substances Data

50-81-7(Hazardous Substances Data)

Toxicity

LD50 oral in rat: 11900mg/kg


Product Application of Ascorbic Acid CAS#50-81-7


Sodium, potassium, and calcium salts of ascorbic acids are called ascorbates and are used as food preservatives. To make ascorbic acid fat-soluble, it can be esterified. Esters of ascorbic acid and acids, such as palmitic acid to form ascorbyl palmitate and stearic acid to form ascorbic stearate, are used as antioxidants in food, pharmaceuticals, and cosmetics. Ascorbic acid is also essential in the metabolism of some amino acids. It helps protect cells from free radical damage, helps iron absorption, and is essential for many metabolic processes.


Factory and Equipment Show

Gardenia Yellow#94238-00-3


Fast delivery time

Inventory 2-3 working days New production 7-10 working days

Gardenia Yellow#94238-00-3




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